Harvesting the Sea Buckthorn fruit is difficult because of the dense thorn arrangement between the berries on each branch. The tangerine coloured berries are carefully picked by the local Tibetans using strong gloves to protect their hands from the sharp thorns on the hardy bushes. The seeds are separated from the fruits and the fruit pulp is used to make other nutritionally rich food products. Love Sea Buckthorn Seed Oil is extraordinarily rich in Vitamin E – up to 230mg/100g making it a valuable nourishing, restorative and regenerating skin moisturiser.

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